Cream Cheese Crab Won Ton

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Cream Cheese Crab Won TonIngredients:

  • ½ lb imitation crab, shredded
  • 8oz cream cheese, softened
  • 2 Tbsp mayonnaise
  • ¼ tsp Worcestershire sauce
  • Dash of Tabasco
  • ½ can water chestnuts, chopped
  • 2 Tbsp round onion, chopped
  • ¼ tsp garlic powder
  • ½ tsp salt
  • 1 pkg won ton wrappers
  • Oil for deep frying


  • Mix softened cream cheese with mayonnaise, Worcestershire sauce, and Tabasco.
  • Add water chestnuts, minced onion, garlic powder, salt, and shredded imitation crab meat and mix well.
  • Drop by teaspoonful in center of each won ton wrapper. Moisten edges with water, fold in half, and seal.
  • Deep-fry in hot oil. Serve with sweet and sour dipping sauce. Makes approximately 30 won tons.