Lasagna
Ingredients:
- 1 pkg mozzarella cheese (shredded – 2 cups)
- 1 pkg mild cheddar cheese (shredded – 2 cups)
- 1 lb hamburger
- 1/2 round onion (diced)
- 1 clove garlic (diced)
- 1 (12oz) can tomato paste
- 1 (14 1/2oz) can stewed tomatos
- 2 (14 1/2oz) cans chicken broth
- 1 pkg spaghetti mix
- Dash of salt & pepper
- 1 (8oz) box lasagna noodles
Directions:
- Mix cheeses together in a bowl and set aside.
- Brown hamburger, onion and garlic in a large pot. Add tomato paste, stewed tomatoes, chicken broth, spaghetti mix, salt & pepper.
- Layer in a 9×13 pan: raw noodles, half of meat sauce, half of cheeses. Repeat layer.
- Cover pan with foil and bake at 350°F for 40 minutes. Remove foil from pan and continue to bake for 20 minutes. (Total baking time is 1 hour).
- When done, let cool then cut and serve.