Hamburger Patties
Ingredients:
- 1 lb hamburger
- 2 slices bread (shredded)
- 1/2 c. milk
- 1 medium round onion (chopped)
- 1 tsp garlic salt
- 1 Tbsp oyster sauce
- 1 Tbsp mayonnaise
- 2 Tbsp Lipton onion soup mix
- 2 eggs
- Black pepper (couple of shakes)
Directions:
- Mix all ingredients together in a large bowl and form patties.
- Heat a little oil in frying pan. Cook burgers turning once, until browned on both sides.
- Hamburger patty options:
- Eat with hamburger buns and condiments of choice.
- Make hamburger steak – in hamburger drippings, add sliced onions. Cook onions slightly, remove from pan and drain oil. Buy brown packet gravy, prepare as instructed and add cooked hamburger patties and onions. Simmer in gravy.