Chinese Chicken Salad

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Ingredients:Chinese Chicken Salad

  • ½ -1 lb. skinless boneless chicken
  • 1 head romaine lettuce
  • Roasted sesame seeds
  • 4-5 stalks green onions (chopped)
  • Won ton chips (optional)

Dressing Ingredients:

  • ½ c. sugar
  • ½ c. vegetable oil
  • ¼ c. white distilled vinegar
  • 1 tsp salt
  • 1 tsp pepper
  • ¼ tsp sesame oil


  • Cook chicken in boiling hot water or on a grill until done. Once done, set aside to cool.
  • Chop romaine lettuce into bite size pieces and place in a serving dish or container. *Also fits well in a square aluminum pan.
  • Shred cooled chicken and evenly distribute on lettuce. Sprinkle desired amount of sesame seeds over chicken and lettuce, then top with chopped green onions.
  • Combine dressing ingredients in a bowl and mix well. Pour dressing into a leak proof container and chill until ready to serve. Shake dressing before pouring over salad as the oil causes ingredients to separate. *Optional – top salad with won ton chips right before serving to prevent them from getting soggy.